Tuesday, December 21, 2010

Needed for Holidays (recipe)

Martini:


1T Dry Vermouth
2 oz. Gin
Crushed Ice
2 Olives


Put ice in glass, followed by Vermouth and Gin.  Cover with another glass and shake.  Add olives and enjoy!


Dry Martini:

1T Dry Vermouth
2 oz. Gin
Crushed Ice
2 Olives

Put ice in glass, followed by Vermouth.  Cover with another glass and shake.  Pour out Vermouth, add Gin, and stir lightly.  Add olives and enjoy!


Extra Dry Martini:

1T Dry Vermouth
2 oz. Gin
Crushed Ice
2 Olives

Put ice in glass.  Wave Vermouth bottle over ice.  Put aside and add Gin.  Cover with another glass and shake.  Add olives and enjoy!

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